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Tiffy Cooks

Easy Asian Recipes

About Tiffy

 

Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.

I was born in Taiwan, a country with some of the best street food in the world. When I think back to my childhood, I remember all the fantastic restaurants my dad brought me to when I was young. You see, my family members are also huge foodies – we used to wander around night markets every weekend and skip the last period of school to try out new restaurants. Every summer, we would travel around Taiwan exploring all the new “must try” dishes around the country. 

I moved to Vancouver, Canada when I was in high school, and luckily Vancouver is blessed with unique cuisines where exceptional restaurants once again surrounded me. I never needed to cook my whole life because of how easy I could access good food until I moved away to university. I went to university in a small town where there was no Asian food and after the first six months there, I started to get homesick. 

At first, instant noodles were able to do the trick… but after a while, I realized that I need to bring a piece of home to my new home to get through the next few years. We lived in student housing with a really basic kitchen, and I was also on a student budget, so I had to get creative in the kitchen. I first started with small and easy dishes like fried rice and pan-fried chicken. But later, I started exploring more, even making Pho and Beef Noodle Soup for all my housemates! 

Cooking started to become my stress reliever. After a long day, all I wanted to do was go grocery shopping and cook in the kitchen for hours. One year during the reading break, I made so much food I had to invite friends over to help me eat it all. Once I graduated from university, I moved back to Vancouver and went back to school to pursue another specialized degree. And the same thing happened… after a full day of school, nothing made me happier than cooking. Except this time, I was able to access even more ingredients from all over the world so I started branching out my repertoire by trying out even more diverse recipes! 

After graduating, my fiance and I decided to take a 4-month break and traveled around South East Asia. Once I got there, I instantly fell in love with the street food culture, and we were eating 8-9 meals a day because I knew once I was back home, I needed to recreate all these recipes. 

I am now working fulltime at a technology company as a District Manager, and during my free time, you will find me either in the kitchen cooking a storm away or hanging out with my cats. I never thought I would be given the opportunity to share what I love with the world… and for that, I am forever grateful!

I share my daily recipes here and on Instagram, and I film 60-second video tutorials on my TikTok.

Thank you so much for supporting me and loving all my recipes.

Love you! 

Tiffy 

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hey there!

Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.

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LATEST ON INSTAGRAM

tiffy.cooks

Are you ready for the CRUNCH?? 20 minute extra cri Are you ready for the CRUNCH?? 20 minute extra crispy potato pancake, seriously SO delicious. 🔥

Seasoning and full recipe are link in my bio 

#crispy #potato #pancakes #pancake #potatoes #quickmeals #dinnerideas #easyrecipes #cookingvideo #crunchy
Dinner ready in 30 minutes, Black Pepper Beef Nood Dinner ready in 30 minutes, Black Pepper Beef Noodle Stir-fry 🤤🤤

You can use ANY noodles of your choice, and I am using spaghetti today!

Full recipe link in bio ❤️

#noodle #noodles #beef #stirfry #dinnerideas #quickmeals #easyrecipes #cookingvideo #homecooking #dinnerisserved
Back with another 20 minute recipe - Ginger Glazed Back with another 20 minute recipe - Ginger Glazed Chicken 🤤 

Savoury, sweet and finger licking good! Get your rice ready because this recipe is so delicious! 

Full recipe link in bio ❤️

#chicken #chickenrecipes #chickendinner #honey #easyrecipes #quickmeals #cookingvideo #homecooking #homecooked #dinnerideas
If you want to spice up your dumplings, try making If you want to spice up your dumplings, try making these delicious hot and sour dumplings that take less than 10 minutes to make 😍🔥

Full recipe link in bio ❤️

#dumplings #dumpling #spicy #garlic #chili #quickmeals #cookingvideo #homecooking #easyrecipes
Let’s pack my husbands lunch together, we are ma Let’s pack my husbands lunch together, we are making 4 dishes in 40 minutes. This week, we are craving Chinese food 😋

On the menu this week … 
- Beijing Beef
- egg fried rice 
- garlic green bean 
- black pepper mushroom 

All the recipes are linked in my bio ❤️

#lunch #lunchbox #bento #bentobox #chinesefood #asmrfood #cooking #homecooking #friedrice #beef #cookingvideo
Have you ever tried HOT MOCHI? Welcome to episode Have you ever tried HOT MOCHI? Welcome to episode 3 of ug-licious, a series featuring food that tastes good but doesn’t look good. 

Today we are sharing one of my favourite easy, 3 ingredient dessert, HOT MILK MOCHI 

Full recipe link in bio :)

#mochi #foodie #dessert #desserttime #desserts #easyrecipes #cookingvideo #storytime #homecooking #cookingvideo
One of my favorite ways to use leftover vegetables One of my favorite ways to use leftover vegetables in my fridge is to make vegetable pancakes. 

Crispy, healthy, and super delicious vegetable pancakes are one of my go-to recipes at least once a week. PLUS, it takes less than 20 minutes to make!

Full recipe link in bio ❤️

#vegetables #vegetable #pancake #pancakes #crispy #easyrecipes #dinnerideas #quickmeals #cookingvideo #homecooking
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