Welcome to Day 4 of my first series – Cooking Dinner for 21 Days! OK, so I made this recipe on the spot today when I saw that New York Sirloin was on sale and damn … YOU NEED TO TRY THIS ASAP because it was SO GOOD & SO EASY!!!
Butter Black Pepper Steak Cube Bites, perfect for a weeknight dinner as it takes less than 10 minutes to make it! The black pepper sauce resembles the Taiwanese Steak Sauce you usually get when you eat at night markets. If you are interested in making the actual sauce, I can also post a video on that!
YES, it is better than Panda Express, YES it is easy, and YES, make it tonight for dinner!
60 Second Video Tutorial: https://bit.ly/33nPBWR
2 pieces of Steak of your choice – cut into cubes
1/2 sliced Onion
5 cloves of Garlic chopped
1.5 tbsp of Oyster Sauce
1 tbsp of Soy Sauce
2 tsp of Sugar
3 tbsp of Black Pepper
2 tbsp of Butter
2 tsp of Corn-Flour
2 tbsp of Worcestershire Sauce
3 stocks of Green Onion
- Marinate the steak with garlic, soy sauce, oyster sauce, sugar, corn-flour & black pepper for 30 minutes.
- In a heated pan, add a generous amount of oil, and once the pan is hot, add in the beef. Let it sit for 30 seconds – 1 minute or until caramelized; make sure not to overcook it.
- Add in 2 tbsp of butter and add in onion and green onion. Sauté together for 30 seconds, and you are ready to serve!
- Enjoy with a nice glass of wine!