Healthy Chocolate Shell Raspberry Chia Yogurt Bowl

Raspberry Chia Yogurt Bowl with Chocolate Shell and Sea Salt

Healthy Chocolate Shell Raspberry Chia Yogurt Bowl

By Tiffy Cooks

5 from 1 vote

Here’s a healthy Chocolate Raspberry Chia Yogurt Bowl with a crackling chocolate shell that’s been my favorite dessert to make recently. Lightly sweetened with honey, this raspberry chia yogurt may taste just like a sweet treat, but is also a high fiber, high protein snack. In one bite, you get tart, fruity yogurt with that smooth chocolate and the slight crunch of flaky salt. It only takes less than 10 minutes, and there’s no cooking or baking involved! It's tangy, sweet, and chocolatey - the perfect combo.

Print Recipe Pin Recipe

Cook Time:10

Freezing Time:15

Total Time:25

Course: Dessert, Snack

Cuisine: Fusion

Diet: Vegetarian

Keyword: 10 Minute Recipe, Dessert, dessert recipe, easy dessert, easy snack, gluten free dessert, no bake dessert, quick dessert, QUICK RECIPES, yogurt

Servings: bowl

Calories: 673kcal

Ingredients

1 cup raspberries
2 tbsp chia seeds
3/4 cup Greek Yogurt
2 tsp honey
Flaky Sea Salt to taste

Chocolate Shell

1/4 cup dark chocolate chips
1 tbsp coconut oil

Instructions

In a bowl, smash raspberries with a fork.
Add chia seed, Greek yogurt, and honey.
Mix together. until everything is nice and creamy.
Melt some dark chocolate with a little bit of coconut oil.
Drizzle the melted chocolate all over the yogurt mix.
Pop the bowl into the freezer for around 15 minutes or until the chocolate has set.
Finish off with a pinch of flaky sea salt.

Nutrition

Calories: 673kcalCarbohydrates: 67gProtein: 25gFat: 37gSaturated Fat: 26gPolyunsaturated Fat: 7gMonounsaturated Fat: 2gTrans Fat: 0.04gCholesterol: 8mgSodium: 108mgPotassium: 783mgFiber: 18gSugar: 37gVitamin A: 63IUVitamin C: 32mgCalcium: 485mgIron: 3mg