Air Fryer Soy Sauce Chicken

By Tiffy Cooks

4.80 from 5 votes

This recipe is the BEST Air Fryer Soy Sauce Chicken you will ever try, and the best part is it is also SUPER easy to make! The Soy Sauce Chicken is crispy on the outside, while the meat is super juicy and flavourful on the inside. Don’t say I didn’t warn you about how addicting soy sauce chicken is! Once you find out how simple it is to make Soy Sauce Chicken at home, you will be having this for chicken at least once a week!

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Prep Time:30

Cook Time:20

Total Time:50

Course: Appetizer, Dinner, Main Course, Side Dish

Cuisine: Asian, Chinese, Taiwanese

Keyword: Air Fryer, Asian Food, Asian Recipe Easy, Asian Recipes, Asian Recipes for Dinner, Chicken Recipe, Chinese Food, dinner Ideas, Easy, Easy Recipes, Fried Chicken, Taiwanese Food, Taiwanese Recipes

Servings: People

Calories: 179kcal

Equipment

Air Fryer

Ingredients

2 Piece Boneless Chicken Thigh Skin On
1.5 tbsp Soy Sauce
1 tbsp Dark Soy Sauce
½ tbsp Five-Spice Powder
1 tsp White Pepper
2 tsp of Sugar or Honey
3 cloves Garlic minced

Instructions

Marinate the chicken with soy sauce, dark soy sauce, five-spice powder, white pepper, sugar, and minced garlic for 30 minutes
Add in the chicken in the air fryer skin side facing up. Set the air fryer at 380F for 15 minutes

Video

Notes

If you don’t have an air fryer, you can bake at 400F for 20 minutes.

Nutrition

Calories: 179kcalCarbohydrates: 8gProtein: 25gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 107mgSodium: 1359mgPotassium: 369mgFiber: 1gSugar: 4gVitamin A: 33IUVitamin C: 2mgCalcium: 37mgIron: 2mg