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Tiffy Cooks

Easy Asian Recipes

21 Days of Dinner Idea, Air Fryer, Air Fryer Recipes, Appetizers, Better Than Takeout, Chicken, Dinner Ideas, Healthy Recipes, Recipes, Rice/Noodle, Search By Ingredients, Search By Series, Takeout Series, Uncategorized · March 15, 2022

The BEST Air Fryer Soy Sauce Chicken

Air Fryer Soy Sauce Chicken

This recipe is the BEST Air Fryer Soy Sauce Chicken you will ever try, and the best part is it is also SUPER easy to make!

The Air Fryer Soy Sauce Chicken is crispy on the outside, while the meat is super juicy and flavourful on the inside.

Don’t say I didn’t warn you about how addicting soy sauce chicken is!

Once you find out how simple it is to make Soy Sauce Chicken at home, you will be having this for chicken at least once a week! 

cut up chicken

My Soy Sauce chicken was inspired by Taiwanese Chicken Bento boxes you find at train stations.

The chicken is super flavorful and tender, while the skin is crispy. Chicken is marinated in the classic Taiwanese ingredients, soy sauce, dark soy sauce, sugar, five-spice powder, white pepper, and garlic.

Marinate the chicken for at least 30 minutes or overnight to ensure the chicken is tender and flavorful. 

Air Fryer Soy Sauce Chicken

Air Fryer Soy Sauce Chicken was why I fell in love with my air fryer.

I will be the first to admit I was not a big fan of air fryers. Because I live in an apartment, I don’t like when my kitchen is overcrowded with large appliances.

However, when I started testing recipes, I instantly fell in love with my soy sauce chicken recipe.

The high heat fries the chicken skin until crispy while still keeping all the chicken juices.

If you are like me and hate large appliances, I highly recommend checking out Instant Pot’s air-fryer and pressure cooker duo as you save space and money! 

Soy Sauce Chicken was one of my first viral recipes on TikTok.

This Air Fryer Soy Sauce Chicken recipe has been reviewed and approved by YouTubers such as Pro-Home Cooks!

Depending on the air fryer, you may need to watch to prevent the chicken from burning, as every air fryer is slightly different. If you don’t have an air fryer, you can bake at 400F for 20 minutes. 

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Soy Sauce Chicken

Ingredients

  • 2 Piece of Boneless Chicken Thigh (Skin On) 
  • 1.5 tbsp of Soy Sauce 
  • 1 tbsp of Dark Soy Sauce 
  • ½ tbsp of Five Spice Powder 
  • 1 tsp of White Pepper 
  • 2 tsp of Sugar or honey
  • 3 cloves of Garlic (minced) 
SHOP THE INGRDIENTS
  1. Marinate the chicken with soy sauce, dark soy sauce, five-spice powder, white pepper, sugar , and minced garlic for 30 minutes 
  2. Add in the chicken in the air fryer skin side facing up. Set the air fryer at 380F for 15 minutes 
Air Fryer Asian Chicken
Print
4 from 1 vote

Air Fryer Soy Sauce Chicken

This recipe is the BEST Air Fryer Soy Sauce Chicken you will ever try, and the best part is it is also SUPER easy to make! The Soy Sauce Chicken is crispy on the outside, while the meat is super juicy and flavourful on the inside. Don’t say I didn’t warn you about how addicting soy sauce chicken is! Once you find out how simple it is to make Soy Sauce Chicken at home, you will be having this for chicken at least once a week!
Prep Time30 mins
Active Time20 mins
Total Time50 mins
Course: Appetizer, Dinner, Main Course, Side Dish
Cuisine: Asian, Chinese, Taiwanese
Keyword: Air Fryer, Asian Food, Asian Recipe Easy, Asian Recipes, Asian Recipes for Dinner, Chicken Recipe, Chinese Food, dinner Ideas, Easy, Easy Recipes, Fried Chicken, Taiwanese Food, Taiwanese Recipes
Yield: 2 People

Materials

  • 2 Piece of Boneless Chicken Thigh Skin On
  • 1.5 tbsp of Soy Sauce
  • 1 tbsp of Dark Soy Sauce
  • ½ tbsp of Five Spice Powder
  • 1 tsp of White Pepper
  • 2 tsp of Sugar or Honey
  • 3 cloves of Garlic minced

Instructions

  • Marinate the chicken with soy sauce, dark soy sauce, five-spice powder, white pepper, sugar, and minced garlic for 30 minutes
  • Add in the chicken in the air fryer skin side facing up. Set the air fryer at 380F for 15 minutes

Notes

If you don’t have an air fryer, you can bake at 400F for 20 minutes.

Posted In: 21 Days of Dinner Idea, Air Fryer, Air Fryer Recipes, Appetizers, Better Than Takeout, Chicken, Dinner Ideas, Healthy Recipes, Recipes, Rice/Noodle, Search By Ingredients, Search By Series, Takeout Series, Uncategorized

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Comments

  1. nikki says

    December 8, 2020 at 8:26 pm

    This was amazing! So much flavour and so juicy! This is definitely going on the rotation for my family!

  2. Emm says

    March 20, 2022 at 9:23 am

    4 stars
    The chicken was a bit too salty and spicy. I will try the recipe again next time with less soy sauce and half of the white pepper.

  3. Alex Azar says

    April 1, 2022 at 2:50 pm

    Delicious chicken but the skin(skin side up) was completely burned. I had pull it off and trash it. Loved the chicken meat though. I used 375 for 20 minutes on my Ninja Air Fryer.

  4. Veronica Cabalic says

    April 3, 2022 at 5:54 pm

    This is the first recipe of yours that I’m trying; and it turned out so good! Forever your fan 😁 I love the air fryer recipes

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Salt and Pepper Fries

About Me
Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.
I was born in Taiwan, a country with some of the best street food in the world. When I think back to my childhood, I remember all the fantastic restaurants my dad brought me to when I was young. You see, my family is also huge foodies; we use to wander around night markets every weekend, skip the last period in class to try out new restaurants, and every summer, we would travel around Taiwan exploring all the new “must try” dishes around the country.

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hey there!

Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.

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