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A glass of Matcha Coconut Cloud made with matcha cold foam and coconut water garnished with extra matcha powder

Coconut Matcha Cloud

By Tiffy Cooks

5 from 1 vote
Let’s make a TikTok viral Coconut Matcha Cloud at home! This drink looks super beautiful with the bright green layers, and tastes even better. It is made of coconut water topped with a thick layer of matcha cold foam. This cafe drink actually only takes a few ingredients to make in your own kitchen. It’s refreshing, delicious, and actually good for your gut!
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Cook Time:5 minutes
Total Time:5 minutes
Course: Dessert, Drinks
Cuisine: Fusion, Japanese
Diet: Gluten Free, Vegetarian
Keyword: asian dessert, coconut dessert, drinks, Healthy, healthy drinks, matcha
Servings: 1 serving
Calories: 293kcal

Equipment

Ingredients

  • 4 tbsp Heavy Cream or cream of your choice
  • 3 tbsp Milk or milk of your choice
  • 1 tsp Sugar
  • 2 tsp Matcha Powder sifted
  • 1/2 cup Coconut Water

Instructions

  • In a cup, combine milk, cream, and sugar. Sift in the matcha powder.
  • Whisk with an electric whisk until smooth and frothy.
    Using a hand frother to mix matcha cold foam for Coconut Matcha Cloud
  • Fill a glass with ice and pour in the coconut water.
    A glass of coconut water with ice for Coconut Matcha Cloud
  • Gently pour the matcha mixture over the coconut water to create layers.
    Top view of coconut matcha cloud, which is matcha cold foam layered with coconut water, garnished with matcha powder.

Nutrition

Calories: 293kcalCarbohydrates: 12gProtein: 8gFat: 23gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 73mgSodium: 159mgPotassium: 425mgFiber: 1gSugar: 11gVitamin A: 1355IUVitamin C: 3mgCalcium: 124mgIron: 2mg
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