The BEST Honey Ginger Chicken

Sliced Honey Ginger Chicken served with rice

The BEST Honey Ginger Chicken

By Tiffy Cooks

5 from 10 votes

Honey Ginger Chicken is made with fresh ginger, garlic, honey, and soy sauce and has a perfect balance of sweet and savory. You need to try this Honey Ginger Chicken recipe because I promise you will want to make this for dinner all the time.

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Prep Time:5

Cook Time:15

Total Time:20

Course: Dinner, Main Course

Cuisine: Asian

Diet: Low Calorie, Low Fat

Keyword: 20 Minute Recipes, Asian Food, Asian Recipe Easy, Asian Recipes, chicken, Chicken Recipe, Easy Recipes, Gluten Free Recipes, honey garlic, honey garlic chicken, quick and easy recipe, QUICK RECIPES

Servings: servings

Calories: 684kcal

Ingredients

4 pieces chicken thigh boneless skin-on
Salt and pepper
¼ cup cornstarch

Honey Ginger Sauce

3.5 tablespoon Soy Sauce
2.5 tablespoon honey
1 tablespoon ginger grated
3 cloves garlic grated
2 tablespoon sake optional

US Customary - Metric

Instructions

Mix soy sauce, honey, ginger, garlic, and sake to prepare the sauce.
Season the chicken with salt and pepper, and coat the chicken with a thin layer of cornstarch on both sides.
In a pan, drizzle in oil and turn the heat to medium-high. Once the pan is hot, add the chicken, skin side facing down.
Pan-fry the chicken for 4 minutes on each side or until crispy and golden brown. Remove and set aside.
Pour in the sauce, Mix, and simmer for 30 seconds
Add back in the chicken and cook for 1 minute on each side on high heat.

Video

Nutrition

Calories: 684kcalCarbohydrates: 41gProtein: 41gFat: 38gSaturated Fat: 10gPolyunsaturated Fat: 8gMonounsaturated Fat: 16gTrans Fat: 0.2gCholesterol: 221mgSodium: 1957mgPotassium: 581mgFiber: 1gSugar: 22gVitamin A: 177IUVitamin C: 2mgCalcium: 36mgIron: 3mg