• Home
  • Recipes
    • Search By Ingredients
      • Beef
      • Pork
      • Chicken
      • Vegetarian
      • Seafood
      • Rice/Noodle
    • Search By Series
      • Dinner Ideas
      • 20 Minutes or Less
      • Vegetarian Friendly
      • Better Than Takeout
      • Freezer Friendly Recipes
      • Appetizers
      • Air Fryer Recipes
      • Instant Pot Recipes
      • Desserts
  • HOW TO START A BLOG
    • HOW MUCH MONEY DO I MAKE AS A FOOD BLOGGER?
    • HOW TO START A BLOG THAT MAKES MONEY!
    • HOW I TRANSITIONED FROM 9-5 TO FT FOOD BLOGGER
    • TOP BLOGGING RECOMMENDATIONS (Courses, Apps, Equipment)
    • How I Manage My Time as an FT Content Creator
  • TRAVEL WITH TIFFY
    • BEST CHEAP EATS IN VANCOUVER (UNDER $20!)
    • 15 MUST-TRY RESTAURANTS IN OAHU, HAWAII
    • What to do in Toronto in 48 Hours
    • Best Bubble Tea In Vancouver
  • Kitchen Essential
    • Condiments
    • Gadgets
    • BEST AIR FRYERS ON AMAZON
    • BEST BLENDERS ON AMAZON

Tiffy Cooks

Easy Asian Recipes

15 Minute Dinner, 20 Minute Dinner, 20 Minutes or Less, 21 Days of Dinner Idea, 21 Days of Street Food, Better Than Takeout, Dinner Ideas, Fusion Friday, Recipes, Rice/Noodle, Search By Ingredients, Search By Series, Vegetarian, Vegetarian Friendly · August 21, 2022

Spicy Shallot Pasta (10-minute recipe)

Spicy Shallot Pasta (10 minute recipe)

If you want a QUICK and EASY dinner ready in 10 minutes, you need to try my Spicy Shallot Pasta.

Savory, spicy, and super addicting Spicy Shallot Pasta is one of my favorite go-to pasta recipes.

Of course, this isn’t a traditional pasta recipe and may be breaking all the “rules” of making pasta, but if you love FUSION recipes, you need to try my Spicy Shallot Pasta.

The umami flavor of the oyster sauce and soy sauce pairs perfectly with the refreshing lemon and parsley. 

Spicy Shallot Pasta (10 minute recipe)

I love pasta and noodles; this fusion Spicy Shallot Pasta recipe combines the best of both worlds.

One of the things I love the most about cooking at home is you get to play around with ingredients in your kitchen and customize them to your liking.

I had so many leftover shallots in my fridge with no noodles on hand instead of spaghetti, so I thought I’d play around with different ingredients.

To my surprise, all the flavors pair PERFECTLY together, and I knew I had to turn this random pasta dish into an official recipe. 

vegetarian oyster sauce

All you need to make Spicy Shallot Pasta is shallots, garlic, vegetarian oyster sauce, soy sauce, a pinch of sugar, red chili flakes, parsley, and lemon juice.

If you like it cheesy, you can add parmesan cheese to finish. I recommend using Vegetarian Oyster Sauce for this pasta recipe, as the regular oyster sauce can be too salty.

If you only have oyster sauce on hand, sprinkle more sugar to balance the flavor. I am using spaghetti today, but you can also use any noodle or pasta of your choice. 

noodles

My Spicy Shallot Pasta is a vegetarian-friendly recipe, but you can also add any protein.

I’ve tried this pasta with seafood and bacon, and both pairs perfectly. If you add protein, pan-fry it first, remove it, and set it aside.

Continue the recipe as below, and when the step of adding in pasta, add back in the protein and mix everything.

The oil from the bacon adds great depth and flavor to the dish. The seafood that I recommend is scallop, prawns, and octopus. 

Gluten Free Noodle

Do you want more EASY recipes that take less than 20 minutes to make at home? Here are some of my go-to recipes that you will LOVE! 

  • Gluten-Free Noodles (1 Ingredient, 2 Minutes)
  • Creamy Mushroom Pasta (20 Minutes)
  • Spam and Ketchup Fried Rice (20 minutes!)
  • Air Fryer Chinese Eggplant (20 Minutes)
Spicy Shallot Pasta

Ingredients 

  • 1/2 pound pasta of your choice 
  • 3 heads shallots, thinly sliced 
  • 5 cloves garlic, thinly sliced 
  • 2 tablespoons olive oil or butter 
  • 2.5 tablespoon vegetarian oyster sauce 
  • 1.5 tablespoon soy sauce 
  • 0.5 tablespoon sugar 
  • 1 lemon, juice 
  • 1 tablespoon red pepper flakes (optional) 
  • ¼ cup of pasta water 
  • 1 handful parsley, roughly chopped 
  • Parmesan cheese to finish, optional 
SHOP THE INGREDIENTS
  1. Cooked pasta to al dente based on boxed instruction; reserve ¼ – ½ cup of pasta water on the side. In the meantime, prepare the ingredients. 
  2. Add 2 tablespoons of olive oil to a pan, and turn the heat to medium-high. Once the oil is hot, add the sliced shallots, and saute for 2-3 minutes or until fragrant. 
  3. Next, add garlic and red chili flakes, and saute for 1-2 minutes or until fragrant. 
  4. Add vegetarian oyster sauce, soy sauce, and a pinch of sugar. Mix well
  5. Finally, add the pasta, and pasta water, turn the heat to high and saute for 1-2 minutes. 
  6. To finish, add lemon juice and parsley, and saute on high heat for 1 minute. 
Print

Spicy Shallot Pasta

If you want a QUICK and EASY dinner ready in 10 minutes, you need to try my Spicy Shallot Pasta. Savory, spicy, and super addicting Spicy Shallot Pasta is one of my favorite go-to pasta recipes. Of course, this isn’t a traditional pasta recipe and may be breaking all the “rules” of making pasta, but if you love FUSION recipes, you need to try my Spicy Shallot Pasta. The umami flavor of the oyster sauce and soy sauce pairs perfectly with the refreshing lemon and parsley.
Active Time9 mins
Total Time9 mins
Course: Appetizer, Dinner, Main Course, Side Dish
Cuisine: American, Asian, Chinese, Taiwanese
Keyword: 10 Minute Recipe, Asian Noodles, Asian Recipe Easy, Asian Recipes for Dinner, dinner Ideas, Fusion Recipe, Noodle, Noodles, One Pot Dinner, Pasta, QUICK RECIPES, VEGETARIAN, Vegetarian Recipes
Yield: 4 People

Materials

  • 1/2 pound pasta of your choice
  • 3 heads shallots thinly sliced
  • 5 cloves garlic thinly sliced
  • 2 tablespoons olive oil or butter
  • 2.5 tablespoon vegetarian oyster sauce
  • 1.5 tablespoon soy sauce
  • 0.5 tablespoon sugar
  • 1 lemon juice
  • 1 tablespoon red pepper flakes optional
  • ¼ cup of pasta water
  • 1 handful parsley roughly chopped
  • Parmesan cheese to finish optional

Instructions

  • Cooked pasta to al dente based on boxed instruction; reserve ¼ – ½ cup of pasta water on the side. In the meantime, prepare the ingredients.
  • Add 2 tablespoons of olive oil to a pan, and turn the heat to medium-high. Once the oil is hot, add the sliced shallots, and saute for 2-3 minutes or until fragrant.
  • Next, add garlic and red chili flakes, and saute for 1-2 minutes or until fragrant.
  • Add vegetarian oyster sauce, soy sauce, and a pinch of sugar. Mix well
  • Finally, add the pasta, and pasta water, turn the heat to high and saute for 1-2 minutes.
  • To finish, add lemon juice and parsley, and saute on high heat for 1 minute.

Notes

If you add protein, pan-fry it first, remove it, and set it aside. Continue the recipe as below, and when the step of adding in pasta, add back in the protein and mix everything.

Posted In: 15 Minute Dinner, 20 Minute Dinner, 20 Minutes or Less, 21 Days of Dinner Idea, 21 Days of Street Food, Better Than Takeout, Dinner Ideas, Fusion Friday, Recipes, Rice/Noodle, Search By Ingredients, Search By Series, Vegetarian, Vegetarian Friendly

You’ll Also Love

Chicken DumplingsChicken Dumplings (SUPER JUICY)
Chanko Nabe – Famous Japanese Sumo Stew
Japanese Hamburger SteakJapanese Hamburger Steak (JUICY)

Comments

  1. Paige says

    September 7, 2022 at 4:01 pm

    WOW!! This recipe was a winner! Absolutely adding it to my rotation. Cheap, pantry staples, and comes together so quickly. Thanks Tiffy!!

Next Post >

Taiwanese Milk Mochi (4 Ingredients ONLY!)

About Me
Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.
I was born in Taiwan, a country with some of the best street food in the world. When I think back to my childhood, I remember all the fantastic restaurants my dad brought me to when I was young. You see, my family is also huge foodies; we use to wander around night markets every weekend, skip the last period in class to try out new restaurants, and every summer, we would travel around Taiwan exploring all the new “must try” dishes around the country.

Archives

  • May 2023
  • April 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020

Categories

  • 15 Minute Dinner
  • 20 Minute Dinner
  • 20 Minutes or Less
  • 21 Days of Dinner Idea
  • 21 Days of Street Food
  • Air Fryer
  • Air Fryer Recipes
  • Appetizers
  • Balcony Garden
  • Beef
  • Better Than Takeout
  • Blog
  • BLOGGING
  • Breakfast Series
  • Chicken
  • Condiments
  • Cooking Mama
  • Daily Tiffy
  • Dessert
  • Desserts
  • Dinner Ideas
  • Drinks
  • Eat with Tiffy
  • Freezer Friendly Recipes
  • Fusion Friday
  • Gadgets
  • Healthy Recipes
  • Holiday Series
  • Holiday Series
  • Home
  • In the Kitchen
  • Instant Pot Recipes
  • Kdrama Series
  • Kitchen Essential
  • Lifestyle
  • Lunch Box Series
  • Nightmarket Series
  • Pork
  • Recipes
  • Rice/Noodle
  • Seafood
  • Search By Ingredients
  • Search By Series
  • Soups and Stews
  • Takeout Series
  • Takeout Series
  • Travel with Tiffy
  • TRAVEL WITH TIFFY
  • Uncategorized
  • Vegetarian
  • Vegetarian Friendly
  • Spicy Stir-Fry Noodles (20 minutes!) 1.4k views
  • Soy Sauce Pan-fried Noodles Soy Sauce Pan-fried Noodles (15 Minutes!) 1.1k views
  • Korean Marinated Eggs Korean Marinated Eggs – Mayak Gyeran (EASY!) 1.1k views

Trending Now

  • Soy Sauce Pan-fried Noodles Soy Sauce Pan-fried Noodles (15 Minutes!)
  • Spicy Garlic Noodle Spicy Garlic Noodle (10 Minutes Only!)
  • Korean Marinated Eggs Korean Marinated Eggs – Mayak Gyeran (EASY!)
  • Air Fryer Asian Chicken The BEST Air Fryer Soy Sauce Chicken

hey there!

Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.

  • Pork
  • Beef
  • Chicken
  • Vegetarian
  • Seafood
  • Rice/Noodle
  • 20 Minutes or Less
  • Dinner Ideas
  • Appetizers
  • Vegetarian Friendly
  • Freezer Friendly Recipes
  • Desserts
  • Air Fryer Recipes
  • Instant Pot Recipes
  • Daily Tiffy
  • Eat with Tiffy
  • Kitchen Essential
  • Travel with Tiffy
  • About Me
  • Get in Touch
  • PRIVACY POLICY

LATEST ON INSTAGRAM

tiffy.cooks

Healthy, delicious AND EASY Seafood Pancake takes Healthy, delicious AND EASY Seafood Pancake takes less than 20 minutes to make! 

Full recipe link in bio :) 

#seafood #pancake #pancakes #easyrecipes #quickmeals #healthy #healthyrecipes #dinnerideas #cookingvideo #homecooking
Back with another 20-minute recipe, SPICY GARLIC C Back with another 20-minute recipe, SPICY GARLIC CHICKEN 🔥 🔥 

EXTRA CRISPY chicken coated in a spicy, sweet, savory garlic sauce, PLEASE give this recipe a try! 

Full recipe link in bio :) 

#chicken #chickendinner #chickenrecipes #spicy #garlic #quickmeals #dinnerideas #cookingvideo #homecooking #homecooked
Welcome to episode FIVE so realistic dinner, today Welcome to episode FIVE so realistic dinner, today we are making Spicy Stir-Fried Noodles in 20 minutes!

Customize it with anything you have in the fridge for the perfect dinner.

Full recipe link in bio ❤️

#noodles #noodle #spicy #spicyfood #easyrecipes #dinnerideas #dinnerisserved #cooking #cookingvideo #homecooking
Back with another 20 minute recipes, SPICY POPCORN Back with another 20 minute recipes, SPICY POPCORN TOFU 🔥🔥

Trust me .. even if you don’t like tofu, this recipe will get your going for seconds.

Full recipe link in bio :) 

#tofu #tofurecipes #popcorn #spicy #spicyfood #cookingvideo #dinnerideas #homecooked #easyrecipes #quickmeals
What I Eat in a Day when it is ~ that time of the What I Eat in a Day when it is ~ that time of the month ❤️

For breakfast I made myself an EPIC breakfast sandwich. This was sooooo good, definitely hit the spot. For lunch, I made spicy popcorn tofu, which I will be sharing the recipe this week. And for dinner, we have been missing Hawaii so we made Mac Salad and Garlic Shrimp, the best combination anyone can ask for. All recipes are linked in my bio now ❤️❤️

What are your cravings? 

#whatieatinaday #eggs #sandwich #sandwiches #breakfast #lunch #dinner #dinnerideas #garlic #shrimp #tofu #cookingvideo #homecooking
Are we really still doing this 🤨 it‘s 2023, l Are we really still doing this 🤨 it‘s 2023, let’s stop body shamming and commenting on other people’s body :) all that matters is we are happy and healthy! 

Creamy Crab Croquette recipe is finally LIVE, linked in my bio ❤️

#bodypositive #bodypositivity #creamy #crab #croquetas #storytime #cookingvideo #homecooking #selflove #storytelling
The most underrated combo - tofu and eggs 🥚 the The most underrated combo - tofu and eggs 🥚 the perfect dinner ready in 10 MINUTES! 

Full recipe link in bio ❤️

#egg #eggs #tofu #quickmeals #dinnerideas #easyrecipes #rice #ricebowl #cookingvideo #homecooking
Load More... Follow on Instagram

Copyright © 2023 Tiffy Cooks · Theme by 17th Avenue