Air Fryer Bread Pudding (15 Minutes ONLY!)

This is the EASIEST dessert you can make in 20 minutes, crispy on top, jiggle, and soft on the inside!

Air Fryer Bread Pudding takes less than 20 minutes to make at home and is super delicious and affordable.

You can customize your Air Fryer Bread Pudding by adding other toppings such as ice cream, honey, raisins, coconut, or chocolate, but here is my easy four-ingredient dessert that you need to make this holiday season. 

I’ll be the first to admit; I never liked bread pudding, I always found it too soggy, but this air fryer bread pudding is crispy on top while jiggly and soft on the inside.

All you need is bread, egg, milk, and sugar. Any bread will do the trick, but I personally love using milk bread, as it is super fluffy and buttery.

You can also make this recipe with gluten-free bread if you have a gluten allergy.

The best part is that you don’t need fresh bread to make this recipe; if you have stale bread in your pantry, you can also make this recipe! 

Think of my Air Fryer Bread Pudding as the base of this recipe.

You can easily spice up this air fryer bread pudding by adding any other topping of your choice. I love adding a scoop of ice cream on top of the hot bread pudding and drizzling honey.

Other delicious substitutions include using coconut cream, adding chocolate chips or raisins, or even drizzling caramel; the choices are endless! 

If you are in the market for an air fryer, I highly recommend checking out my blog post breaking down and comparing Amazon’s top 4 selling air fryers.

In my Air Fryer blog post, I compared price, size, and function and did a chicken wing crispiness test to see which air fryer performed best.

Spoiler alert, my personal faovirte after testing out all the air fryers is the Cosori Air Fryer. It also happens to be the most affordable option as well! 

Do you want more AIR FRYER recipes? Here are some of the go-to recipes that I love! 

• Air Fryer Miso Glazed Salmon
• Honey Glazed Pork Belly (Air Fryer)
• Taiwanese Street Corn (Air Fryer)
• Chinese Eggplant (20 Minutes)

Ingredients 

• 2 Eggs 
• 1 cup Milk 
• 3-5 tablespoons Sugar 
• 2 slices Toasts 

Optional Toppings: 

• Ice cream 
• Drizzle of honey 
• Powder Sugar 

AIR FRYER USED: COSORI AIR FRYER

1. In a container (that can be air-fried), mix eggs, milk, and 3 tablespoons of sugar until thoroughly combined. You can lower the amount of sugar depending on your personal preference. 
2. Rip the toast into 1.5-inch pieces and add it to the container, making sure that every part of the toast is soaked in the egg mixture. 
3. Finish off by sprinkling sugar on top, around 1-2 tablespoons, which will help form a crispy top. 
4. Air fry at 350F for 15 minutes 
5. Serve with ice cream and a drizzle of honey. 

Print

Air Fryer Bread Pudding

This is the EASIEST dessert you can make in 20 minutes, crispy on top, jiggle, and soft on the inside! Air Fryer Bread Pudding takes less than 20 minutes to make at home and is super delicious and affordable. You can customize your Air Fryer Bread Pudding by adding other toppings such as ice cream, honey, raisins, coconut, or chocolate, but here is my easy four-ingredient dessert that you need to make this holiday season.

Prep Time5 mins

Active Time15 mins

Total Time20 mins

Course: Appetizer, Breakfast, Dessert, Snack

Cuisine: American

Keyword: 20 Minute Recipes, Air Fryer, air fryer recipes, Asian Recipe Easy, Dessert, Easy, easy dessert, Easy Recipes, QUICK RECIPES

Yield: 2 People

Equipment

• Air Fryer

Materials

• 2 Eggs
• 1 cup Milk
• 3-5 tablespoons Sugar
• 2 slices Toasts

Optional Toppings:

• Ice cream
• Drizzle of honey
• Powder Sugar

Instructions

• In a container (that can be air-fried), mix eggs, milk, and 3 tablespoons of sugar until thoroughly combined. You can lower the amount of sugar depending on your personal preference.
• Rip the toast into 1.5-inch pieces and add it to the container, making sure that every part of the toast is soaked in the egg mixture.
• Finish off by sprinkling sugar on top, around 1-2 tablespoons, which will help form a crispy top.
• Air fry at 350F for 15 minutes
• Serve with ice cream and a drizzle of honey.

Notes

You can also make this recipe with gluten-free bread if you have a gluten allergy.