Don’t Order Takeout – Make Super Easy Air Fryer Steak!
We got home late from our little family gathering this weekend a bit hungry, so we decided a quick late night meal: Air Fried Steak and Kai Dong Dried Noodles. This Air Fryer Steak makes late night cooking completely mess free! Less oil, less mess, and perfect every time – this 12 minute Air Fried Steak is going to be your next go-to quick fix meal!
Air Frying Steak: Perfect Every Time
Don’t judge me, but air frying steak is so simple. It comes out of the Air Fryer perfectly medium rare every single time, and is much healthier than the usual pan-fried steak. Plus, it’s no mess at all – this recipe just needs 6 minutes in the Air Fryer on each side! I recommend using a cut with more marbling and fat, like sirloin, New York, tenderloin, or rib-eye, for a more tender steak.
For the perfect late night meal, we combined it with a delicious, super quick bowl of Kai Dong noodles and a nice, jammy boiled egg. These noodles are made with the Handcut Noodles and a 1:1:1 mix of the 3 Kai Dong sauces.

Season Your Air Fryer Steak with Anything You Like!
Honestly, steak is one of those meats that goes well with any seasoning! I love a simple salt and pepper any time, but you can also spice it up with your favorite steak seasoning mix. Some common seasonings that work well are Italian Seasoning, Onion Powder, Garlic, and Pepper.
Marinating your steak is another way to make it nice and flavorful before you air fry. Marinade your steak with my Korean BBQ marinade for a juicier, more tender steak. Make sure to pat dry before you put it in the air fryer.

Air Fried Steak Ingredients
Depending on how well done you prefer your steak, you can adjust the cooking time.
- Your Favorite Steak Seasoning
- 1 Steak
- Oil
- Season steak with your favorite seasoning
- Drizzle on a little bit of oil to make it extra crispy.
- Air Fry at 450 for 6 minutes on each side.
Looking for a few side dishes to go with your Air Fryer Steak? These are my TOP Recommended side dishes:




Air Fryer Steak
By Tiffy Cooks
Equipment
Ingredients
- Your Favorite Steak Seasoning To Taste
- 1 Steak
- 1 tsp Oil or quick drizzle
Instructions
- Season steak with your favorite seasoning
- Drizzle on a little bit of oil to make it extra crispy.
- Air Fry at 450 for 6 minutes on each side.



This was simple and went great with the dinner I did for my little family of 3. I used thin sliced chuck beef and did your Taiwanese eggs and honey garlic potatoes. Awesome turnout!