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Tiffy Cooks

Easy Asian Recipes

15 Minute Dinner, 20 Minute Dinner, 20 Minutes or Less, 21 Days of Dinner Idea, 21 Days of Street Food, Appetizers, Beef, Better Than Takeout, Chicken, Dinner Ideas, Freezer Friendly Recipes, Healthy Recipes, Holiday Series, Pork, Recipes, Rice/Noodle, Seafood, Search By Ingredients, Search By Series, Takeout Series, Vegetarian, Vegetarian Friendly · April 5, 2022

3 Easy Homemade Asian Sauces

Sesame Noodles

I always have three homemade Asian sauces at all times – Creamy Sesame Paste, Scallion Oil, and of course, my Homemade Chili Oil.

All three homemade Asian sauces are easy to make at home and can be prepared in bulk. By having these three homemade Asian sauces, I can prepare many different recipes in less than 10 minutes! 

IN THIS BLOG POST, YOU CAN FIND 3 OF MY FAVORITE Homemade Asian Sauces THAT YOU NEED TO TRY! 


3 Homemade Asian Sauces

#1 Homemade Asian Sauces: HOMEMADE CHILI OIL 

I drizzle my Homemade Chili Oil on EVERYTHING because I promise it is the best chili oil you will ever try! Out of all the Asian sauces that I have, my Homemade Chili oil is the number one sauce I cannot live without.

 

3 Homemade Asian Sauces

Homemade Chili Oil is super easy to make, and unlike other recipes, there will be no waste with this recipe.

We will be blending up all the garlic, spices, and herbs to take this chili oil to another level. This weekend, you need to make this jar of flavor heaven because this recipe will BLOW YOUR MIND.  

Ingredients: 

  • 20 cloves of chopped Garlic 
  • 4 tbsp of Sichuan Peppercorn 
  • 25 whole Red Chilli 
  • 2 tbsp of Red Chilli Flakes 
  • 4 cups of  Oil (I use grapeseed oil) 
  • 2.5 tbsp of Korean Chilli Flakes 
  • 2 Star Anise 
  • 2 Tbsp of Salt 
FULL RECIPE HERE 
Spicy Garlic Noodle

FAVORITE RECIPE WITH MY HOMEMADE CHILI OIL – Spicy Garlic Noodle (10 Minutes Only!)

Don’t say I didn’t warn you, but my 10 Minute Spicy Garlic Noodle is seriously so addicting and delicious.

The sauce is spicy, tangy, garlicky, and savory, paired with refreshing crunchy cucumber and a crispy fried egg; no wonder this Spicy Garlic Noodle is my most viral recipe!

FULL RECIPE HERE 

SCALLION NOODLE

#2 Homemade Asian Sauces: SCALLION OIL 

There is so much flavor in homemade Scallion Oil Sauce, and it is super easy to make at home.

The oil is packed with umami flavor from fresh scallion, soy sauce, and sugar.

With only FIVE ingredients, the Scallion Oil is filled with so much flavor that it tastes good with everything. PLUS, scallion oil can last in your fridge for 2 weeks! 

Ingredients 

  • 8-10 stocks of Green Onion 
  • 1 cup of Oil 
  • 4 tbsp of Soy Sauce 
  • 2 tbsp of Dark Soy Sauce 
  • 2.5 tbsp of Vegetarian Oyster Sauce (optional) 
  • 2 tbsp of Sugar 
FULL RECIPE HERE 

3 Homemade Asian Sauces

#3 Homemade Asian Sauces: CREAMY SESAME PASTE 

I never shared my Sesame paste recipe before, but it is healthy and made with only a few simple ingredients.

There are so many recipes that you can make with sesame paste, and it’s also a staple condiment for hotpot dipping sauces.

My favorite recipe is my Taiwanese cold noodle, which is healthy and takes less than 10 minutes to prepare. 

Ingredients 

  • 1 cup of White Sesame Seeds 
  • ¼ cup of roasted peanuts 
  • 1 tsp of Salt 
  • 0.5 tsp of Sugar 
  • ¼ – ½ cup of Sesame Oil 
  1. Toast sesame seeds for 2-3 minutes or until fragrant. If you are using roasted sesame seeds, you can skip this step. 
  2. Blend the sesame seeds with roasted peanuts, salt, sugar, and sesame oil until smooth. Slowly add in the sesame oil as you blend, and add more sesame oil if you prefer a runnier consistency. 
  3. Store in a glass jar in the fridge for 1 month. 
Creamy Sesame Noodles
Print Pin Recipe

CREAMY SESAME PASTE

I never shared my Sesame paste recipe before, but it is healthy and made with only a few simple ingredients. There are so many recipes that you can make with sesame paste, and it’s also a staple condiment for hotpot dipping sauces. My favorite recipe is my Taiwanese cold noodle, which is healthy and takes less than 10 minutes to prepare.
Prep Time5 minutes mins
Active Time5 minutes mins
Total Time10 minutes mins
Yield: 1

Materials

  • 1 cup of White Sesame Seeds
  • ¼ cup of roasted peanuts
  • 1 tsp of Salt
  • 0.5 tsp of Sugar
  • ¼ – ½ cup of Sesame Oil

Instructions

  • Toast sesame seeds for 2-3 minutes or until fragrant. If you are using roasted sesame seeds, you can skip this step.
  • Blend the sesame seeds with roasted peanuts, salt, sugar, and sesame oil until smooth. Slowly add in the sesame oil as you blend, and add more sesame oil if you prefer a runnier consistency.
  • Store in a glass jar in the fridge for 1 month.

Posted In: 15 Minute Dinner, 20 Minute Dinner, 20 Minutes or Less, 21 Days of Dinner Idea, 21 Days of Street Food, Appetizers, Beef, Better Than Takeout, Chicken, Dinner Ideas, Freezer Friendly Recipes, Healthy Recipes, Holiday Series, Pork, Recipes, Rice/Noodle, Seafood, Search By Ingredients, Search By Series, Takeout Series, Vegetarian, Vegetarian Friendly

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About Me
Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.
I was born in Taiwan, a country with some of the best street food in the world. When I think back to my childhood, I remember all the fantastic restaurants my dad brought me to when I was young. You see, my family is also huge foodies; we use to wander around night markets every weekend, skip the last period in class to try out new restaurants, and every summer, we would travel around Taiwan exploring all the new “must try” dishes around the country.

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Hi! I am Tiffy and I am a HUGE foodie. I love to cook, I love to eat, and I love sharing what I love with the world.

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tiffy.cooks

I post EASY #recipes LOOK AT THAT 😉
Printable FULL Recipes + vlogs 👇🏼
@kaidongfoods
🇹🇼🥢

Tiffy Cooks 🥟 Easy Recipes
[GIVEAWAY] I was actually sobbing last night readi [GIVEAWAY] I was actually sobbing last night reading all the feedback and comments from the documentary… to say this is a dream come true is an understatement 🥹😭❤️

As a big thank you, everyone, who joined our exclusive survey and taste test group last year will start their EXCLUSIVE SALE on DEC 4TH, 2023. Afterward, the PRE-SALE will be on DEC 5TH, 2023, for those who joined our email waitlist, and the official sale will happen on DEC 6TH, 2023. 

You can still join our waitlist (link in bio), where we will email you your code for the pre-sale! Every order will come with a free e-book featuring 12 recipes that you can make from the product line, and the first few orders will have a special surprise … Since Kai Dong is a start-up, and this is our first official launch, there will be limited supply. Thank you so much for your understanding! 🙏🙏

To celebrate the launch, we are giving away ONE full set featuring all the products, plus a few special surprises, in the gift box. This giveaway is only available for those in the US and Canada. 

To enter the giveaway, all you have to do is … 
Like this video and follow both @tiffy.cooks and @kaidongfoods 
Tag a friend you want to try the product line with 
Bonus entry: comment on the YouTube documentary! 

✨Unlimited entries are available✨, and the deadline to enter the giveaway is DEC 2nd at 12pm PST! We will be announcing the winner on DEC 3RD on our stories at 12pm PST! 

LOVE YOU ALL SO MUCH!! Thank you for making my dream come true, and I hope you will also love this line as much as I do :) 

kai dong means let’s eat … and I hope you are ready to eat! 

Love, 

Tiffy 

Disclaimer: This promotion is in no way sponsored, administered, or associated with Youtube and Instagram, Inc. By entering, entrants confirm that they are 13+ years of age, release Youtube and Instagram of responsibility, and agree to Youtube and Instagram’s terms of use.
I am SO excited to FINALLY share with you, after a I am SO excited to FINALLY share with you, after almost two years of hard work … my brand: kai dong! Even typing this caption right now … it still feels so surreal, and I just want to start off by saying a huge thank you for supporting me and making my dream come true. Without you, there wouldn’t be this brand. Thank you so so much for trusting me and my recipes … and I am so excited to share with you what I’ve been working on for the past two years … 

A year ago today, I shared that I was starting my own brand from scratch. It is not a brand deal, not a collab, not something I just slapped my name on. This is a product line I can proudly say was developed from the ground up, and we spent months perfecting every little detail. I wanted to make sure that it was something that YOU would love. 

Rather than creating just an instant noodle brand, I wanted to create a line where, within 5 products, you can create MULTIPLE different recipes, from the perfect bowl of spicy garlic noodles to my grandma’s soul-warming wonton soup. These products can instantly transform any dish with easy-to-follow recipes! I even made a free e-book with 12 recipes so we can all cook together at home! 

The most special part about this brand … is the chance to share a piece of my culture with you. I decided to fly back to my home to find the perfect ingredients for every item in the kai dong line! Every product was sourced and developed from Taiwan to ensure we deliver the incredible flavors of Asia straight to your kitchen! From Yilan’s famous scallions to the best hand-cut sun-dried noodles I’ve ever had. It was so important to me to share a piece of my culture and give you the same feeling I felt every time I slurped a bowl of noodles in Asia. 

We edited 300 hours of footage into a 20-minute documentary, sharing everything from start to finish and also giving you a sneak peak of the product line. I am hosting a giveaway there, so please, please, please make sure to go check it out :) 

kai dong means let’s eat … and I hope you are ready to eat! 

Love, 

Tiffy
The biggest secret I’ve kept … Nov 28th 2023. The biggest secret I’ve kept … Nov 28th 2023.

I hope you are ready to eat
Welcome to episode one of BEING EXTRA, where we go Welcome to episode one of BEING EXTRA, where we go out of our way to satisfy our CRAVINGS ✨

First episode we got to make Tonkatsu Sando - Japanese Crispy Cutlet Sandwich 🥪 

Full recipe link in bio :) 

#katsu #japanesefood #sandwich #sandwiches #crispy #asmrfood #cookingvideo #homecooking #homecooked #asianfood
Let’s pack my husbands lunchbox together 🍱 wh Let’s pack my husbands lunchbox together 🍱 which lunchbox was your favorite this week?

Full recipes link in bio :) 

#lunch #lunchbox #lunchideas #bento #bentobox #husband #lunchboxideas #chickenrecipes #noodles #friedrice
You NEED to try my Golden Steak Fried Rice that on You NEED to try my Golden Steak Fried Rice that only takes 20 minutes to make at home! Seriously SOOOO good I made it three days in a row 

Full recipe link in bio :) 

#steak #steakdinner #friedrice #rice #dinnerideas #dinnerisserved #cookingvideo #homecooking #quickmeals #steaklover
*REALISTIC* what I eat in a day when it is that ti *REALISTIC* what I eat in a day when it is that time of the month. 

Breakfast: 10 minute noodle soup 🍜
Lunch: Tteokbokki 🔥
Dinner: Bibimbap 

Comment down below your cravings!!

Full recipe link in bio :) 

#whatieatinaday #noodles #noodle #soup #bibimbap #tteokbokki #breakfast #lunchtime #dinnerideas #homecooking
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