Want to know what are some of the best Vegetarian Asian dishes to make for Thanksgiving? Here are some of my favorite crowd-pleaser Vegetarian Asian dishes that you need to know about. Hosting Thanksgiving dinner can be highly stressful, and if you are anything like me, you want to ...
Creamy Seafood Baked Rice (25 Minutes ONLY!)
Cheesy, Creamy, and hearty Seafood Baked Rice is the perfect recipe for weeknight dinners. You will never believe that this restaurant-quality CREAMY Seafood Baked Rice is super easy and takes less than 25 minutes to make! One of my family’s favorite weeknight dinners, and you can customize ...
Beef Udon Stir-Fry (20 Minutes ONLY!)
Back with another Udon recipe, and this time we are making less than 20 minutes Izakaya Style Beef Udon Stir-Fry. You will not believe how easy it is to make this buttery, savory, Beef Udon Stir-fry. This Udon recipe is packed with umami flavor, and you will get addicted to making it every ...
Spicy Honey Garlic Shrimp Stir-fry (20 Minutes)
I am sharing my favorite easy and healthy Asian dinner recipe - Spicy Honey Garlic Shrimp. Faster than takeout AND healthy, this Spicy Honey Garlic Shrimp Stir-fry is the perfect weeknight dinner that takes less than 20 minutes to prepare. Juicy shrimp, fresh vegetables, sauteed in a spicy ...
The BEST Creamy Mango Sago – Only 4 Ingredients!
Mango Sago is my favorite dessert, and it will soon be yours too! Creamy, rich mango sago topped with fresh, juicy mangos chunks, this dessert will blow your mind and is SUPER easy to make with ONLY 4 ingredients! This easy but insanely delicious dessert is a must-try; make sure to make ...
Tomato Egg Drop Soup (15 Minutes ONLY!)
HEALTHY and HEARTY Tomato Egg Drop Soup ready in less than 15 minutes! Tomato Egg Drop Soup is affordable, easy, and super healthy, one of my favorite soups to make for lunch. Every family has their variation of tomato egg drop soup, but here is my go-to recipe since university. PRO-TIP: ...
![[GIVEAWAY] SURPRISE!!! I am so excited to finally announce that I’ve officially signed my first cookbook deal with Penguin Random House! I can’t believe that I am able to publish a cookbook filled with my family’s recipes.
A year ago today, I launched my first e-cookbook, and many of you wanted a printed physical copy. This year, I met with many production companies because I wanted to ensure that it was the best possible quality if I ever came out with a physical cookbook. The cookbook will be out in Feb 2024, and I have officially started writing and testing recipes.
The book will consist of many never seen before everyday recipes plus secret family recipes. However, you are family to me, so I want to include 10 specific recipes requested by YOU.
To celebrate the signing of the cookbook, I will be giving away TEN $50 gift cards to the winning selected recipes.
All you have to do is comment down below and tag a friend you will want to cook with :) (or have them cook for you!)
UNLIMITED ENTRIES, the winners will be picked on DEC 10th!!
LOVE YOU SO MUCH, AND THANK YOU SO MUCH FOR ALL THE SUPPORT, THIS IS A DREAM COME TRUE ❤️😭🥺
Love,
Tiffy ❤️❤️
#cookbook #foodblogger #asianfood #foodie #giveaway](https://tiffycooks.com/wp-content/plugins/instagram-feed/img/placeholder.png)